Hydrolyzed Hibiscus Esculentus Extract
Hydrolyzed Hibiscus Esculentus Extract Widely grown today throughout the southern regions of the United States as well as in many areas of the West Indies, the Hibiscus Esculentus is thought to have originated in what is now known as Ethiopia, parts of Eritrea, and the higher region of the Sudan. It is believed by many […]
Hydrolyzed Algin
Hydrolyzed Algin It is a natural ingredient, which moisturizes and conditions the hair.
Hydrolized Lupine Protein*
Hydrolized Lupine Protein* Hydrolyzed protein from the seeds of the lupine plant (lupinus) which are high in proteins and contain 35-45% of all the essential amino acids. Lupine cultivation goes way back to ancient Egypt and Greece. Clear yellow to amber liquid, faint herbal odor, water soluble. Lupine protein contains a high amount of essential […]
Hydrogenated Starch Hydrolysate
Hydrogenated Starch Hydrolysate Hydrogenated starch hydrosylate (HSH) is a mixture of several sugar alcohols. They are produced by the partial hydrolysis of starch – most often corn starch but also potato starch or wheat starch. This creates dextrins (glucose and short glucose chains). The hydrolyzed starch (dextrin) then undergoes hydrogenation to convert the dextrins to […]
Hydrogenated Olive Oil Cetyl Esters
Hydrogenated Olive Oil Cetyl Esters Complex mixture of esters produced by the reaction of cetyl alcohol and hydrogenated olive oil
Hydrogenated Castor Oil*
Hydrogenated Castor Oil* It enhances skin moisturization and softness. Creates a protective film on the skin.
Hibiscus Sabdariffa Flower Extract*
Hibiscus Sabdariffa Flower Extract* Hibiscus sabdariffa (Roselle) is a species of Hibiscus native to the Old World tropics. The red calyces of the plant are increasingly exported to America and Europe, where they are used as food colourings. The green leaves are used like a spicy version of spinach. In East Africa, the calyx infusion, […]
Helianthus annuus (Sunflower) Seed oil*
Helianthus annus (Sunflower) Seed oil* Sunflower oil is the non-volatile oil expressed from sunflower (Helianthus annuus) seeds. Sunflower oil is commonly used in food, and in cosmetic formulations as an emollient. Sunflower oil also have suggested skin-health benefits. Sunflower oil, like other oils, can retain moisture in the skin. However, it also provides a protective […]
Helianthus annuus (Sunflower) Seed oil Unsaponifiables*
Helianthus annuus (Sunflower) Seed oil Unsaponifiables* Sunflower oil is the non-volatile oil expressed from sunflower (Helianthus annuus) seeds. Sunflower oil is commonly used in food, and in cosmetic formulations as an emollient. Sunflower oil also have suggested skin-health benefits. Sunflower oil, like other oils, can retain moisture in the skin. However, it also provides a […]
Helianthus Annuus (Sunflower) Seed Oil
Helianthus Annuus (Sunflower) Seed Oil Sunflower oil is the non-volatile oil expressed from sunflower (Helianthus annuus) seeds. Sunflower oil is commonly used in food, and in cosmetic formulations as an emollient. Sunflower oil also have suggested skin-health benefits. Sunflower oil, like other oils, can retain moisture in the skin. However, it also provides a protective […]
Glycyrrhiza Glabra (Licorice) Root Extract*
Glycyrrhiza Glabra (Licorice) Root Extract* Glycolipids are carbohydrate-attached lipids. Their role is to provide energy and also serve as markers for cellular recognition. They occur where a carbohydrate chain is associated with phospholipids on the exoplasmic surface of the cell membrane. The carbohydrates are found on the outer surface of all eukaryotic cell membranes. Glycolipids […]
Glycine soya (soybean) oil
Glycine soya (soybean) oil Glycine Soja or Soybean (U.S.) or Soya bean (UK) (Glycine max) is a species of legume native to East Asia. The plant is classed as an oilseed rather than a pulse. It is an annual plant that has been used in China for 5,000 years as a food and a component […]
Glycine Soja (Soyabean) Oil*
Glycine Soja (Soyabean) Oil* Glycine Soja or Soybean (U.S.) or Soya bean (UK) (Glycine max) is a species of legume native to East Asia. The plant is classed as an oilseed rather than a pulse. It is an annual plant that has been used in China for 5,000 years as a food and a component […]
Glyceryl Undecylenate
Glyceryl Undecylenate Glyceryl Undecylenate, is the ester of glycerin with undecylenic acid. It is derived from a combination of castor bean oil and rapeseed derived glycerine. It acts as emulsifier but also shows antimicrobial activity. Has skin-conditioning properties.
Glyceryl Stearate SE
Glyceryl Stearate SE Glyceryl Stearate SE is made by reacting glycerin with stearic acid, a fatty acid obtained from vegetable (or animal) fats and oils. It is very similar to Glyceryl Stearate but contains more glycerin.
Glyceryl stearate citrate
Glyceryl stearate citrate Glyceryl stearate citrate is glycerin (see) esterified with vegetable fatty acids. It is an excellent plant-derived self-emulsifying solid emollient.
Glyceryl Stearate
Glyceryl Stearate A vegetable emulsifier. Glyceryl Stearate is made from glycerin and stearic acid, a fatty acid obtained from vegetable (or animal) fats and oils. Glyceryl Stearate acts as a lubricant on the skin’s surface, which gives the skin a soft and smooth appearance. It also slows the loss of water from the skin by […]
Glyceryl Oleate
Glyceryl Oleate Glyceryl monoester or monoglyceride. It is prepared from glycerin and Olive oil. Is primarily used in the formulation of creams and lotions, moisturizers, and other skin care products, but other glyceryl monoesters can also be found in permanent waves, deodorants, bath soaps, eye makeup and foundations.
Glyceryl Hydrogenated Rosinate
Glyceryl Hydrogenated Rosinate Emulsifier. Skin conditioner. Forms protective film.
Glyceryl Caprylate
Glyceryl Caprylate Glyceryl Caprylate is glycerin (see) esterified with vegetable fatty acids and fruit acids. Glyceryl Caprylate acts as a natural emulsifier.
Glyceryl Caprate
Glyceryl Caprate It improves the appearance of dry or damaged skin. Natural compound isolated from licorice plants.
Glyceryl Behenate
Glyceryl Behenate Emulsifier agent with surfactant properties. It conditions the skin.
Glycerin*
Glycerin* Glycerin is present in all natural lipids (fats), whether animal or vegetable. It can be manufactured by the hydrolysis of fats and by the fermentation of sugars. Glycerin is a humectant that aids the skins natural protection by filling in the area known as the intercellular matrix and by attracting just the right […]
Glycerin
Glycerin Glycerin is present in all natural lipids (fats), whether animal or vegetable. It can be manufactured by the hydrolysis of fats and by the fermentation of sugars. Glycerin is a humectant that aids the skins natural protection by filling in the area known as the intercellular matrix and by attracting just the right amount […]
Gluconolactone
Gluconolactone
Geraniol***
Geraniol*** Geraniol is a monoterpenoid and an alcohol. It is the primary part of rose oil, palmarosa oil, and citronella oil (Java type). It also occurs in small quantities in geranium, lemon, and many other essential oils. It appears as a clear to pale-yellow oil that is insoluble in water, but soluble in most common […]
Geraniol
Geraniol Geraniol is a monoterpenoid and an alcohol. It is the primary part of rose oil, palmarosa oil, and citronella oil (Java type). It also occurs in small quantities in geranium, lemon, and many other essential oils. It appears as a clear to pale-yellow oil that is insoluble in water, but soluble in most common […]
Gellan Gum
Gellan Gum It is a water-soluble anionic polysaccharide produced by the bacterium Sphingomonas elodea (the current taxonomic classification). It was originally identified as “Pseudomonas elodea” based on the taxonomic classification at the time of discovery. A natural and edible thickener, emulsifier, viscosity controling.
Fusel Wheat Bran/Straw Glycosides
Fusel Wheat Bran/Straw Glycosides Fusel Wheat Bran/Straw Glycosides is the product obtained by the glycosylation of the alcohols derived from fusel oil with the monosaccharides derived from hydrolyzed wheat bran and hydrolyzed wheat straw.
Eugenol***
Eugenol*** It is a clear to pale yellow oily liquid extracted from certain essential oils especially from clove oil, nutmeg, cinnamon, basil, calamus, pimento and bay leaf. It is slightly soluble in water and soluble in organic solvents. It has a pleasant, spicy, clove-like aroma. It is used as fixative in perfumes and flavorings. It […]